No additives
No preservatives, flavour enhancers, or fillers
JUNGLE JACK | WHOLE-PLANT VEGAN MINCE (6-PACK)
JUNGLE JACK | WHOLE-PLANT VEGAN MINCE (6-PACK)
Mince, but better.
The easiest upgrade your kitchen will make. Works anywhere mince does—stir-fries, pies, pasta—without changing how you cook. Jackfruit, plantain, moringa, and 13 more whole ingredients. No additives, no seed oils, no fillers.
Made fresh seasonally, never warehoused.
Every season's harvest will be tinned at peak freshness. Our next harvest is 28th July 2026.
Pack Size
Next-level veggie burgers. So versatile, delicious, and made of nutritious ingredients. This is a personal favorite.
Free Shipping on Bundles
Tracked from Sri Lanka
Weekly Recipe Emails
WHY PRE ORDER?
-
Harvested at peakYour jackfruit is harvested fresh seasonally. Most tinned jackfruit on US shelves was harvested over a year ago.
-
Direct support for small farm-holdersPre-orders let us guarantee sales for harvests, so the women and small farmers we work with can plan, plant, and grow with confidence.
-
Tinned fresh, made to orderNo warehouses. No year-old stock. We cook and tin fresh.
What Happens Next
-
You reserve - your spot is secured in the freshest batch
-
Freshest ingredients - from regenerative farms in Sri Lanka, picked at its peak each season.
-
Tinned fresh - cooked and sealed in small batches. Each batch is capped at what what is picked for this season — the next one starts after the following harvest.
-
Arrives at your door - 12 weeks after harvest with tracked shipping, and worth every week of the wait.
Ingredients
Ingredients
Nutritional Information
Nutritional Information
Preparation Tips
Preparation Tips
In your kitchen
Works anywhere mince does.
Tacos, pasta, burgers, pies — Jungle Jack doesn't ask you to cook differently. It just makes what you already cook better.
Jungle Jack Bolognese
This hearty and plant-powered bolognese brings bold flavours and a satisfying texture to your table, perfect for weeknight dinners or special occasions.
Jungle Jack Bolognese
This hearty and plant-powered bolognese brings bold flavours and a satisfying texture to your table, perfect for weeknight dinners or special occasions.
Vegan Lasagna
This hearty and delicious vegan lasagna is packed with rich flavours from a plant-based bolognese and a creamy white sauce. It's easy to prepare and makes for a comforting meal...
Vegan Lasagna
This hearty and delicious vegan lasagna is packed with rich flavours from a plant-based bolognese and a creamy white sauce. It's easy to prepare and makes for a comforting meal...
Spaghetti with Meatballs
Enjoy a comforting, plant-based twist on a classic family favourite. These Jungle Jack meatballs are herb-infused, golden on the outside, tender inside, and smothered in rich marinara sauce—perfectly paired with...
Spaghetti with Meatballs
Enjoy a comforting, plant-based twist on a classic family favourite. These Jungle Jack meatballs are herb-infused, golden on the outside, tender inside, and smothered in rich marinara sauce—perfectly paired with...
From the farm
16 whole ingredients. Nothing else.
The jackfruit in most tins was harvested over a year ago. Ours was harvested fresh this season. We work with small farm holders on regenerative plots in Sri Lanka — harvested at peak ripeness, tinned fresh to order, shipped directly to you.
Regenerative farming is more than a method. It's a movement toward healthier ecosystems and communities.
The Base
JackfruitAsh PlantainLasia
The Nutrition
Moringa LeavesBeetrootFinger Millet FlourTurmeric Powder
The Flavour
GingerGarlicFresh Black PepperSalt
The Structure
Coconut FlourCassava FlourRice FlourCoconut OilOnion
16
Whole plant ingredients.
No additives. No fillers. No seed oils.
freshly tinned
NEXT HARVEST IS 28TH JULY 2026
What you're getting
Clean label. No shortcuts.
Fresh. Diverse. Ready for anything you want to cook — tonight or three months from now.
No seed oils
Coconut oil only
Gluten-free
Naturally, not by reformulation
No refrigeration
Long shelf life, pantry-ready
Fresh from the Jungle
Sun, soil, and sixteen ingredients.
This is what food looks like when it's grown with intention, harvested at its peak, and made for people who actually care what they eat. No shortcuts. No warehouses. Just jungle, craft, and a tin worth waiting for.
What customers say
Tried, tested, loved.
FRESH Batch
NEXT HARVEST: 28TH JULY 2026
Your jackfruit is season's freshest.
Made fresh to order, never warehoused. Reserve your spot in this batch and we'll tin it, track it, and ship it straight from Sri Lanka to your door.
Zero Additives | Zero Preservatives | Only Whole Plants
FAQ
When can I expect my order?
This batch will be picked July 28th, this season's harvest, and sealed within days of picking — while most tinned jackfruit on shelves is a year old before it's even canned.
Each batch is capped at what we've already picked — the next one starts after the following harvest.
From picking to production to shipping, the process takes 12 weeks.
Why is this a pre-order?
We make Jungle Jack seasonally— no warehousing, no waste, no year-old tins. It also lets us commit to small farm-holders in advance, so they can plan their harvests with certainty.
How many meals does a 6-pack make?
Each 400g tin makes 4–5 servings, so a 6-pack covers around 30 meals. With an 18-month shelf life, you can spread that across the year — tacos one week, pasta the next, burgers when guests come over.
Where else are Jungle Kitchen products available?
We are available at Amazon, visit our shop at jungle.kitchen/amazon
Do you offer international shipping?
Currently, we only ship across the USA (shipping charges apply) and to Singapore.
Is Jungle Jack suitable for people with nut allergies?
Our production facility processes nuts but the product itself contains no nuts.
How much is shipping?
Bundles ship free. The 6-pack is a flat-rate shipping ($8.50). We ship anywhere in the US, tracked from Sri Lanka.
