Press Room
Jungle Kitchen, with roots in SL, recognized by...
Singapore-based Jungle Kitchen, which operates a women-led facility in Sri Lanka, was recognized as an advocate for the 2024 Summit for Action on Gender Equality (SAGE 2024) by the Singapore...
Jungle Kitchen, with roots in SL, recognized by Singapore Council of Women’s Organisations
Singapore-based Jungle Kitchen, which operates a women-led facility in Sri Lanka, was recognized as an advocate for the 2024 Summit for Action on Gender Equality (SAGE 2024) by the Singapore...
认识永续饮食新宠：菠萝蜜
吃纯素＝环保？选择食材和食品时应考虑什么？两个在本地创办，主打永续发展的饮食品牌Jungle Kitchen与Karana解释他们为何把菠萝蜜视为重要“绿色”食材，并澄清关于永续饮食的一些误区，希望大家亲身体验永续饮食的美味和好处。
认识永续饮食新宠：菠萝蜜
吃纯素＝环保？选择食材和食品时应考虑什么？两个在本地创办，主打永续发展的饮食品牌Jungle Kitchen与Karana解释他们为何把菠萝蜜视为重要“绿色”食材，并澄清关于永续饮食的一些误区，希望大家亲身体验永续饮食的美味和好处。
Familiar flavours: Singapore’s Jungle Kitchen b...
Singapore start-up Jungle Kitchen is targeting growing interest in sustainable eating and indigenous ingredients, with ambitions to bring its vegan ready-to-eat and ready-to-cook products beyond Asia.
Familiar flavours: Singapore’s Jungle Kitchen banks on nostalgia to win over both vegans and carnivores
Singapore start-up Jungle Kitchen is targeting growing interest in sustainable eating and indigenous ingredients, with ambitions to bring its vegan ready-to-eat and ready-to-cook products beyond Asia.
In male-dominated food retail jungle, 2 women w...
With the shift towards healthier and more sustainable food choices, homegrown brands are striving to making tangible changes to Singaporeans’ dietary choices and eating habits.
In male-dominated food retail jungle, 2 women working for plant-based meals to take root
With the shift towards healthier and more sustainable food choices, homegrown brands are striving to making tangible changes to Singaporeans’ dietary choices and eating habits.
Singapore startup uses jack fruit and banana bl...
Singapore-based startup Jungle Kitchen has entered the vegan food market with its range of foods that include regional ingredients such as jack fruit, banana blossom, and cobra chili.
Singapore startup uses jack fruit and banana blossom for plant-based products
Singapore-based startup Jungle Kitchen has entered the vegan food market with its range of foods that include regional ingredients such as jack fruit, banana blossom, and cobra chili.
CNA938 - Eat Drink Singapore
Radio Interview
CNA938 - Eat Drink Singapore
Radio Interview