The Jungle In Your Pantry


More than 2,000 edible plants 

grow in the world's jungles, and 

the more of them you eat, the better. 

We make it easy for your everyday.

Jungle Picks

  • Jungle Jack Product Tin Front Shot

    JUNGLE JACK

    JUNGLE JACK

    Ready to Cook
    Spicy Level: Half Spicy Level: None Spicy Level: None
    $9.50 SGD
    $9.50 SGD
    Sold out
  • Jungle Fire Hot Sauce Product Tin Front Shot

    JUNGLE FIRE

    JUNGLE FIRE

    Ready-to-Eat
    Spicy Level: Full Spicy Level: Full Spicy Level: Full
    $12.00 SGD
    $12.00 SGD $12.00 SGD
    Sold out

Our Story


The world's jungles are the most abundant pantry on earth. We bring their roots, seeds and greens, and the knowledge behind them, to your table.

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From our Jungle Kitchen tribe

Fresh, from a tin. Our fans, friends and fam tried it and fell in love.

Nat Johnston
The best of Sri Lanka
Coconut sambol is a Sri Lankan staple and I’ve been missing it wherever I go since I visited the island. Jungle Kitchen has made a perfect batch and allowed me to sample it at home here in the USA. A magic side to any dish, but best served with rice and curry. Nailed it.

Yetiom
Fresh and tasty
Tastes just like pol sambol from Sri Lanka. Very fresh tasting and not too spicy.

Freenah
Absolutely delicious and high quality
Really surprised by the depth of flavour. We mixed it in with shrimp and it was perfect. Will order again.

Nat Johnston
Hot Tropics
You’ve never tasted hot sauce like this before - it’s got that sweet and super spicy kick that only scotch bonnet peppers can give. A winning combo of fire and flavor!

Zina Alam
I'm carrying this in my handbag
As Beyonce said, I got hot sauce in my bag - and this is the hot sauce she was talking about. The heat is truly addictive. I even add it to my drinks!!! Need buckets of this.

Yetiom
New favorite hot sauce
Sweet and spicy (but not too hot) - we love it!

Karang Reksa
Incredible Flavor!

Incredible flavor! Jungle Kitchen's Coconut Sambol has the perfect balance of fresh coconut and spice. The flavors are bold, fresh and versatile – I love using it in salads, on cheese boards, and even as a topping for tacos! Highly recommend for anyone looking for a unique and flavorful vegan treat.

Nazeem Hassan
Love it man

It comes in a tin. But I would say it’s the most fresh and delicious sambol ever. It has a tart and spicy kick, honestly I don’t know how to put that into words. Love it man.

Triny Lum
SOOOOO good!!

I had a friend buy the Coconut Sambol and it was SOOOOO good!! Surprisingly fresh out of the tin. Gonna have to buy more soon😍😍

Nat Johnston
Delicious and Nutritious

The fact that Jungle Kitchen uses wild jackfruit makes me love their products and mission all the more. Yum.

Zina Alam
Blown away!

I am really, really pleasantly surprised – the flavor is beautiful. Can’t wait to get more!

Senara Fernando
It’s amazing

If you love rich, earthy flavors, this stuff is a game changer. Definitely stocking up!

Melissa Gonarto
A hidden gem

A must-try for anyone looking to explore new flavors!

Shawn Michael
Highly recommended
Huge fan of Jungle Jack, taste great, vegan, works well with anything. Loads of beneficial fibre for the gut health. Highly recommended.

Jessica Moylan
DELICIOUS
I discovered Jungle Jack at Singapore Boutique Fair quite by accident but so glad I did! I’ve now replaced beef mince with this product and it’s SO DELICIOUS. I use it for lasagne, bolognese, burritos…everything. Hurrah for Jungle Kitchen 🫶

Nat Johnston
Next Level Veggie Burgers
My favorite way to eat Jungle Jack is to make it into patties or balls and fry or bake, and serve with rice, noodles or on a bread bun. It’s so versatile, delicious and made up of nutritious ingredients. A personal favorite from Jungle Kitchen.

Victoria Pook
Delicious!
Delicious taste and texture. Used it in tacos - would definitely recommend.

Let's Talk

Send us a message below or email us at hello@jungle.kitchen if you have questions, suggestions or just want to say hello!