The sweetness of ripe, fresh golden pineapple chunks in a slightly spicy broth simmered with curry leaves, spices, and a dash of coconut milk, makes for an addictive, ready-to-eat relish for wraps or rice bowls.
Pineapple, Onion, Sunflower Oil, Sugar, Garlic, Rice Flour, Salt, Raw Curry Powder, Curry Leaves, Pandan Leaves, Chili Powder, Turmeric, Pepper.
Cheese Board Elegance: Arrange Spiced Pineapple Chunks on a cheese board for a delightful contrast to the richness of cheeses. The sweet and spicy notes complement a variety of cheese types, creating a harmonious and visually appealing spread.
Poke᷇ Bowl Perfection: Add a tropical twist to your poke bowl by incorporating Spiced Pineapple Chunks. The juicy sweetness and subtle heat enhance the flavours of fresh seafood or plant-based alternatives, creating a refreshing and exotic bowl.
Side Dish Sensation: Use Spiced Pineapple Chunks as a standout side dish, much like cranberry sauce. Its unique flavour profile pairs exceptionally well with savoury mains, adding a touch of tropical sweetness to your favourite meals.
Salad Surprise: Toss Spiced Pineapple Chunks into your favourite salads for an unexpected burst of flavour. Whether in a leafy green salad or a hearty grain bowl, the sweet and spicy elements elevate the overall taste experience.